"La Distillerie” offers a traditional gourmet break in the centre of our town. A bonus: by far the largest terrace in the city! Lunch can be ordered from just 22€ and a dinner in the grandest of French traditions from 32€.
Every Saturday, La Distillerie proposes a table d’hôte menu and on Sundays an epicurean brunch.
This contemporary brasserie beneath the roof of the Cathédrale wine-cellar has become a timeless success thanks to the remarkable interior decoration and the stringency of the chef, Olivier Renaud.