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Ferme de l'île Madame -
Ferme de l'île Madame -
Ferme de l'île Madame -
Ferme de l'île Madame
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Ferme de l'île Madame
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Ferme de l'île Madame
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Ferme de l'île Madame
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Ferme de l'île Madame
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Ferme de l'île Madame
Come and take a break for a tasting session at the farm: plates of oysters from our own production, slate of terrines and rillettes, home-made desserts. Direct sales of the farm's products: oysters, salt, salicornia, mustards, etc. La Ferme de l'île Madame is a family business since 1980. On our farm between Terre et Marais we produce oysters, salt and salicorne. In 2006 we converted the farmland on Ile Madame to organic farming and grow cereals and mustard. The island's meadows are grazed by our flock of sheep. In order to make people discover our farm and our products, we have developed the agrotourism activity by proposing visits of the farm and a tasting of our products at the Farm. We also have a shop where you will find the products of the farm and regional products. Come and take a break for a tasting session at the farm: plates of oysters from our own production, slate of terrines and rillettes, home-made desserts. Direct sales of the farm's products: oysters, salt, salicornia, mustards, etc.
Culinary specialities
Capacity
| Maximum number of seats | 60 |
| Number of seats on the terrace | 40 |
Facilities & services
Opening time
Closed on Sunday.
