The idea is to enjoy the pleasure of eating healthy even if you have little time. All the products are fresh, essentially from local agriculture, most often organic or sustainable. A hundred meters from the Tourist Office and the train station, in the charming historical district of St Nicolas, Walter and his team offer you an original formula. Indeed, here we compose your plate in front of you with a large choice of seasonal vegetables and a selection of smoked meats and fish. Organic or labeled products and local producers are privileged. Delicious hot pies as well as dishes of the day are also offered such as duck parmentier, vegetarian lasagna or cod brandade... All homemade with a good quality / price ratio. Suitable for vegetarians, gluten-free diet and vegans.
Culinary specialities
Capacity
| Number of halls | 1 |
| Maximum number of seats | 40 |
| Number of seats on the terrace | 40 |
Facilities & services
Opening time
Closed on Sunday.