Restaurant l'Avant Port, Saint-Martin-de-Ré (17410)

Description

Catch of the day and market products.
L’Avant Port is a restaurant housed in a mansion. Its decoration is a combination of 18th century style and industrial salvage style. It is ideally situated away from the crowds yet providing wonderful views of the port and a south-facing terrace.

The Chef Jérôme LAPORTE promotes fresh local and seasonal produce, products from the market in this “Bistro style” restaurant.

Lunch formula from €18 – Open all year.

Languages spoken

Français, Anglais

Labels and rankings

Michelin, Pudlowski, Gault Millau, GaultMillau guide, Michelin guide, Le Routard guide

Channels

Maîtres restaurateurs

Equipments & services

Terrace, Toilets, Parking, fireplace, Covered terrace, Pets welcome, Booking of general amenities, Restaurant, Caterer

Type

Restaurant

Specialties

Fish, Gastronomic cuisine, Traditional French cooking, offers dishes "homemade", Sea food

Rates (€)

From 01/01 to 31/12/2021
A la carte: from 8 €
Adult menu: 18 to 34 €.

From 01/01 to 30/12/2022.

Payment methods

  • Bank/credit card
  • Cash

Opening

From 01/03 to 31/12/2022, every Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.

Calculer l'itinéraire vers Restaurant l'Avant Port